Prep time: 10 mins.
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Level : super easy
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Healthy
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Delicious
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Turns out making your own hummus at home isn't as complicated as it may sound, and to be honest its not expensive either. Its amazing how a little time and effort with just a few ingredients can give you a much better tasting hummus than that which you'll buy from an over priced store.
OK without further due lets get started.
Ingredients
1 can of cooked chick peas
drained and rinsed .
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juice of 1/2 a lemon
juice of 1/2 a lemon
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2 cloves of garlic
2 cloves of garlic
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1 tbsp sesame seeds
1 tbsp sesame seeds
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A pinch of salt
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olive oil (extra virgin)
olive oil (extra virgin)
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chopped parsley...
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hot sauce (optional)
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Instructions
- Place all ingredients in a food processor and process until the hummus is coarsely pureed.
- Taste, for seasoning,
- Serve chilled or at room temperature.
- Transfer to serving bowl.
- Drizzle with olive oil
- Sprinkle with parsley .
Note
- This recipe stores in the fridge for 1 week.
- you can have this with any chips or crackers of your choice,
or veggies..
please enjoy! 😋
like and share if you please..👍
comment let me know if you've tried it.💭
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